Mineralized Water with Magnesium and Sodium Chloride (Video)

In this video I share how I make my own mineralized water.

Here is the recipe:
In a saucepan, combine equal parts magnesium chloride flakes to purified water.  Save this “magnesium oil” in a container with a lid and keep it next to your water filter so you can add it to water as you drink it.

1 teaspoon of magnesium oil is approximately 500mg of magnesium.
I use 1 teaspooon of the magnesium oil with a pinch of salt twice a day in a pint of purified water for a total of 1000mg a day of magnesium chloride.

To learn more about the amazing properties of natural, structured water, check out the links below.

 

About Marya Gendron
Marya Gendron is a biodynamic craniosacral therapist and health coach specializing in chronic migraine headache relief and alleviation of brain fog, indigestion, and histamine intolerance through plant-based solutions and hair mineral analysis. She practices out of White Salmon, Washington.